Cooking With Cannabis
Discover and share innovative cannabis-infused culinary techniques. Elevate your dishes with the therapeutic and aromatic qualities of cannabis.
337 topics in this forum
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- 420 Crew
- 13 replies
- 2.7k views
made some wicked canna infused coconut oil yesterday, perfect for putting into smoothies for delicious coconut flavour with a special kick to put a smile on your face! basically this is what i did. i used a bag of leaf, not sure how much, didn't weigh it. a fair bit but you can adjust the amount according to personal preference anyway. i roughly chopped the leaf up then melted a litre of coconut oil into a pot. once melted i added the leaf and let it infuse on the lowest heat for 15 minutes. i then strained it in a cheescloth and let it oil set again. it went an awesome green colour! i tried a tablespoon in a smooth later and have to admit i was pretty chuffed…
Last reply by Costa234, -
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- 420 Crew
- 8 replies
- 1.2k views
Nothing to special here, but the missus has been cooking again and made me some Hemp seed, white chocolate and almond cookies yum! I can't wait to give her some real oil to play with, then at least they will have a kick. btw just added some of these. Oh and my kitten in a box, cause i just uploaded all the pics from the camera there was only 3 and i thought they were all food .
Last reply by The Stoned Jester, -
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- 420 Crew
- 19 replies
- 5.7k views
If you use a coffee grinder for mulling/chopping your cannabis you are sitting on a hash goldmine - ok, may be a bit of an exaggeration but... (read on) THC (via trichomes), is the active part of cannabis, and is oil soluble, that’s why we make canna butter and cannabis oils. Did you know trichomes are also soluble in acids like lemon juice or citric acid? My grinder blew up (literally), so I figured it was a good time for a science experiment and tute. What you need: Citric acid, found with baking stuff at any food store under $3 An old non-working grinder or supper-sticky resin-filled muller -must be non-porous (not wood) Time if using an electric grinder, use a br…
Last reply by cap'n yNg, -
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- 4 replies
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Hello, everyone Hoping someone could help me please, I'll be as discreet as possible. From Adelaide South AUstralia L) I was looking at Hemp oil straight THC and thought I should try it. I have tried every other available medicine and doctors have killed me. I learnt that straight THC hemp oil is much stronger thus much better. I found a guy online selling this stuff in the unitedstates claiming it to be straight THC. I don't know anyone here selling this stuff or the oil unfortunately, so I have to focus online. My question is has anyone ever bought this stuff online before and how did it work for them. SHould I ask this person any questions that could help …
Last reply by merl1n, -
- 18 replies
- 2.8k views
As many of you that have crossed paths with me in the chatroom will know, I have a dehydrator and very much enjoy using it. I am wondering if anyone else here has one, or makes dehydrated foods in other ways? What are your successes and failures? Any interesting creations? Successes: Passionfruit. Banana. Banana and passionfruit together. Vanilla/cinnamon/nutmeg apples Dried kaffir lime leaves Strawberries with stevia Pineapple both plain and with lime leaf & chilli, Plum slices Apricot. Mango slices, thin, no skin. My specialty - Tomatoes with a little oregano, rosemary, sugar, salt, pepper, sumac and chilli. They go crispy, so concentrated and delicious.…
Last reply by Cacafogo, -
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- 420 Crew
- 12 replies
- 25.5k views
Hi. Can anyone help me, please? I made a very small batch of cannabutter yesterday. I used the following proportions: 5g - Leafy bud 100g - Butter 350g - Water I cooked it all in a pressure cooker for an hour, and at the end I did a stupid thing and used an immersion blender (ie. stick blender or bamix) to blend the mixture up. I thought this would break the leaves up and allow the maximum exposure of the cannabinoids to the butter. After blending, the mixture looked like a runny yellow cream. I put it in the fridge overnight, and it hasn't separated! There is a mushy layer of butter on the top, but it's not hard like it should be (more like cream on a jar of m…
Last reply by HeatedReign, -
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- 420 Crew
- 6 replies
- 1.4k views
noob post to follow. I'm interested in cannabutter and "trichome farming" because smoking wouldn't suit me in all settings and I like the idea of using more of the plant and using it well. Just wondering: is the trimming generally thrown away, or generally used for these things?
Last reply by MrTrimbole, -
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- 6 replies
- 1.7k views
Hello fellow connoiseurs of canna cooking, I once possessed an amazing cookbook by Ashleys Sister titled the cannabis cookbook. In it was a recipe for irish coffee ice cream which I would love to have again. If anybody knows where I can obtain a copy of that book, my next grow is yours! Seriously, my gratitude would be showered upon thee if you could post that recipe:-) muchos gracias.
Last reply by Midget, -
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- 420 Crew
- 1 reply
- 962 views
I have just come down from sampling my Christmas spirit. Here is the recipe 1 bottle high quality Mezcal 1 Large bud of the best sativa you can get, by bud I mean enough for 4 or 5 large joints. Grind up the bud real fine , soak in the Mezcal for 5 days ,strain of the bud. Start with half a shot and hang on. Merry Christmas stoners Tangwena
Last reply by Ford Fairlane, -
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eating raw bud? 1 2
by tmer- 12 replies
- 3.3k views
hi, I just grinded a generous joints worth of bud and mixed it with some tea and drank. 45 min later I had dinner. when will I get high/ If at all...? Do I need to cook the cannabis with butter or oil to extract thc ? Edit: its been 6 hours now... what a rip-off I want my money back.
Last reply by tangwena, -
- 0 replies
- 5.1k views
Hemp milk and protein powders used in many baking recipes. And by preferring hemp products over dairy & all-purpose flour is good because hemp is higher in protein. Hemp is also non GMO, unrefined and has a healthy balance of anti-inflammatory Omega 3s, 6s, and 9s. This muffin recipe is popular with fitness enthusiasts and health conscious individuals because of the high protein, anti-inflammatory properties of the hemp. Walnuts are also an anti-inflammatory food which makes these muffins a delicious and nutritious treat! Chocolate Hemp Oat Muffins 1 1/4 cups quick cooking oats 1 1/4 cups Tempt Chocolate Hemp milk 1 egg 1/2 cup applesauce 3/4 cup packed brown sug…
Last reply by mediator_ram, -
- 5 replies
- 1.6k views
Hate wasting anything! Had several bags of leaf left from last summers grow and was considering turning it to compost when I had an idea. I don't like sweet stuff so not keen to make any kind of cake or biscuit. Leaf Butter Garlic Bread Put a stainless bowl over a big pot of water, fill with leaf and a mix of real butter and olive oil. Let the double boiler do its work for an hour or so then strain the oil. Add plenty of garlic, dried mixed herbs or oregano. I put in a dash of hot dried chilli. Mix it up with a fork - this, along with the oil, stops the butter settling into layers of oil and milk solids. Rather than the old style garlic bread wrapped in foil, us…
Last reply by louise, -
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- 420 Crew
- 25 replies
- 3.9k views
does anyone know if you can cook with fresh chopped bud and does it lose any potency??
Last reply by ethnoman, -
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- 1 reply
- 1k views
The Bud method: Ingredients: - 395g can Carnation sweetend condensed milk - 350g Cadbury dairy milk chocolate - 1Tbl spoon REAL vanilla essence - 1cup McKenzie's moist coconut flakes - 500g Canna Butter (500g butter - 5oz dry sugar leaf/popcorn used to make canna butter, unsure of exact final butter weight) Mixture: 1. melt chocolate in a saucepan over very low heat. 2. mix in can of condensed milk. 3. when incorporated together, add vanilla. 4. Stir very quickly to avoid burning bottom of saucepan (important step) and continue until mixture is smooth. 5. when above is achieved (not before) take off heat and add Canna Butter. 6. Stir consistenly until …
Last reply by VaporNation, -
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- 420 Crew
- 11 replies
- 2.3k views
I was wondering if any one can give me a recipe for a drinking form of injesting mj? I am hoping if it is possible, it won't involve alcohol. Having said that , if alcohol is the only way then thats o.k. I have no objections to finely grinding a whole plant up. I know it's possible to substitute oil for butter in a recipe however I was hoping someone had a recipe for something more palitable than olive oil. Cheers. Scro.
Last reply by burner, -
