Cooking With Cannabis
Discover and share innovative cannabis-infused culinary techniques. Elevate your dishes with the therapeutic and aromatic qualities of cannabis.
302 topics in this forum
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- 420 Crew
- 12 replies
- 25.1k views
Hi. Can anyone help me, please? I made a very small batch of cannabutter yesterday. I used the following proportions: 5g - Leafy bud 100g - Butter 350g - Water I cooked it all in a pressure cooker for an hour, and at the end I did a stupid thing and used an immersion blender (ie. stick blender or bamix) to blend the mixture up. I thought this would break the leaves up and allow the maximum exposure of the cannabinoids to the butter. After blending, the mixture looked like a runny yellow cream. I put it in the fridge overnight, and it hasn't separated! There is a mushy layer of butter on the top, but it's not hard like it should be (more like cream on a jar of m…
Last reply by HeatedReign, -
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- 420 Crew
- 6 replies
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noob post to follow. I'm interested in cannabutter and "trichome farming" because smoking wouldn't suit me in all settings and I like the idea of using more of the plant and using it well. Just wondering: is the trimming generally thrown away, or generally used for these things?
Last reply by MrTrimbole, -
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- 6 replies
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Hello fellow connoiseurs of canna cooking, I once possessed an amazing cookbook by Ashleys Sister titled the cannabis cookbook. In it was a recipe for irish coffee ice cream which I would love to have again. If anybody knows where I can obtain a copy of that book, my next grow is yours! Seriously, my gratitude would be showered upon thee if you could post that recipe:-) muchos gracias.
Last reply by Midget, -
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- 420 Crew
- 1 reply
- 856 views
I have just come down from sampling my Christmas spirit. Here is the recipe 1 bottle high quality Mezcal 1 Large bud of the best sativa you can get, by bud I mean enough for 4 or 5 large joints. Grind up the bud real fine , soak in the Mezcal for 5 days ,strain of the bud. Start with half a shot and hang on. Merry Christmas stoners Tangwena
Last reply by Ford Fairlane, -
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eating raw bud? 1 2
by tmer- 12 replies
- 3.1k views
hi, I just grinded a generous joints worth of bud and mixed it with some tea and drank. 45 min later I had dinner. when will I get high/ If at all...? Do I need to cook the cannabis with butter or oil to extract thc ? Edit: its been 6 hours now... what a rip-off I want my money back.
Last reply by tangwena, -
- 0 replies
- 5k views
Hemp milk and protein powders used in many baking recipes. And by preferring hemp products over dairy & all-purpose flour is good because hemp is higher in protein. Hemp is also non GMO, unrefined and has a healthy balance of anti-inflammatory Omega 3s, 6s, and 9s. This muffin recipe is popular with fitness enthusiasts and health conscious individuals because of the high protein, anti-inflammatory properties of the hemp. Walnuts are also an anti-inflammatory food which makes these muffins a delicious and nutritious treat! Chocolate Hemp Oat Muffins 1 1/4 cups quick cooking oats 1 1/4 cups Tempt Chocolate Hemp milk 1 egg 1/2 cup applesauce 3/4 cup packed brown sug…
Last reply by mediator_ram, -
- 5 replies
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Hate wasting anything! Had several bags of leaf left from last summers grow and was considering turning it to compost when I had an idea. I don't like sweet stuff so not keen to make any kind of cake or biscuit. Leaf Butter Garlic Bread Put a stainless bowl over a big pot of water, fill with leaf and a mix of real butter and olive oil. Let the double boiler do its work for an hour or so then strain the oil. Add plenty of garlic, dried mixed herbs or oregano. I put in a dash of hot dried chilli. Mix it up with a fork - this, along with the oil, stops the butter settling into layers of oil and milk solids. Rather than the old style garlic bread wrapped in foil, us…
Last reply by louise, -
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- 420 Crew
- 25 replies
- 3.5k views
does anyone know if you can cook with fresh chopped bud and does it lose any potency??
Last reply by ethnoman, -
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- 1 reply
- 930 views
The Bud method: Ingredients: - 395g can Carnation sweetend condensed milk - 350g Cadbury dairy milk chocolate - 1Tbl spoon REAL vanilla essence - 1cup McKenzie's moist coconut flakes - 500g Canna Butter (500g butter - 5oz dry sugar leaf/popcorn used to make canna butter, unsure of exact final butter weight) Mixture: 1. melt chocolate in a saucepan over very low heat. 2. mix in can of condensed milk. 3. when incorporated together, add vanilla. 4. Stir very quickly to avoid burning bottom of saucepan (important step) and continue until mixture is smooth. 5. when above is achieved (not before) take off heat and add Canna Butter. 6. Stir consistenly until …
Last reply by VaporNation, -
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- 420 Crew
- 11 replies
- 2k views
I was wondering if any one can give me a recipe for a drinking form of injesting mj? I am hoping if it is possible, it won't involve alcohol. Having said that , if alcohol is the only way then thats o.k. I have no objections to finely grinding a whole plant up. I know it's possible to substitute oil for butter in a recipe however I was hoping someone had a recipe for something more palitable than olive oil. Cheers. Scro.
Last reply by burner, -
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- 420 Crew
- 11 replies
- 7.3k views
Hi friends Hopefully this isn't a stupid question! Unfortunately I'm not able to get large quantities of green at a time, but I'm really interested in baking/cooking/creating something to eat/drink - but all the recipes I have found seem to call for large quantities (ie ounce). I was wondering if anyone could recommend some recipes/techniques that can use say one/two sticks? Or similar Thanks to anyone who can help! Peace.
Last reply by Faith, -
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- 11 replies
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Gday everyone! My girlfriend and I enjoy a bit of bud but she doesnt really like the smoke. She really loves her Tea, so I was thinking of making it into a tea one time. Does anyone have a recipe for cannabis tea? I was thinking of finely chopped up bud baked for a few minutes to get the heat up and then throw some water and milk in a pot over some heat and drop the bud in there. Strain the bud from the milk and make normal tea and then add the milk with the added THC. Would this method work or is there a better way? Cheers guys!
Last reply by tangwena, -
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- 420 Crew
- 4 replies
- 964 views
I enjoy a good Caeser salad, this is one way I enjoy it more. Baby cos lettuce leaves or roughly chopped iceberg lettuce Diced bacon, fried crisp or bacon chips. Parmesan cheese Anchovies Caeser dressing.( Paul Newmans Own is my preffered.) Canna garlic croutons: Four slices white bread, toasting loaves are best. Half a cup of olive oil Two cloves garlic, crushed One gram seived trichomes/hash. Combine olive oil, crushed garlic and hash in a small pot. Over a gentle heat, stir until the aromas make your nose hairs curl, or around half an hour. Remove from heat and cool. Lightly toast the bread, try to avoid browning, crust is ok. Remove crust from bread and cut br…
Last reply by burner, -
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- 420 Crew
- 16 replies
- 2.7k views
Hello, I am currently completeing a study on the australian hemp industry. there are loads of usefull things that are currently being produced with australian grown hemp, such as replacing fibreglass products, used in plastics manufacture, used as a growing medium (has anyone tried using hemp fibre as a medium, i am interested to see how it goes...) and textiles.. among others However, Hemp seed products are regarded by Food standards Australia and New Zealand (FSANZ, The governing body that decides what is and is not food) to be a good source of essential fatty acids, but in the last application for hemp as food was denied beacause of the ... oh fuck it here is the…
Last reply by burner, -
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- 0 replies
- 818 views
You will need: 2 dozen oysters, fresh of course! 2 cloves of garlic about half a cup of cannabutter half a cup of diced bacon 4 spring onions, finely sliced worcestershire sauce Remove shell grit and sand from the oysters. Crush garlic and blend with cannabutter. Place a teaspoon of garlic cannabutter on oysters, a little bacon and spring onion, and a few drops of worcestershire sauce. Take a small amount of tin foil and roll into a loose ball, place oyster on top an press firmly onto grill tray. This should make the oyster stable for cooking, we dont want the cannabutter to dribble out of the shell. Grill until bacon just starts to cook, cool until you can hold the she…
Last reply by burner,