Chocolate Cake

[thatswho]

This is a real nice chocolate cake recipe, I thought I would share with you.

 

1 cup of sugar

1 egg

1/2 cup of sour milk (to get sour milk add a drop or two of malt vinegar)

100g of soft/melted butter (or cannabutter)

1 teaspoon baking soda

1 teaspoon vanilla essence

pinch of salt

1 1/2 cups of flour or cannaflour

1 1/2 teaspoon of baking powder

1/4 cup cocoa

1/2 cup of strong black coffee (boiling)

 

Beat the shit out of it all Preferbly in a cake mixer for about 3 minutes or if by hand a good 5, making sure there is no lumps in the mixture

Line or grease a cake tin and bake in a moderate oven (180'C) of around half an hour or if you gently put a knife in the middle of it and it comes out clean it is cooked.

 

I usually make this for birthday cakes, but I double the recipe and use 2 baking tins/or a roasting dish,

I usually also ice with butter icing for birthday cakes or everyday icing just for the cake tin.

 

 

BUTTER ICING

 

100g soft butter NOT melted/cannabutter

1/4 teaspoon vanilla essence

2 cups icing sugar

2-3 tablespons hotwater or milk

 

Cream butter untill light and fluffy. Add vanilla, Gradually beat in icing sugar,beating untill smooth. Then add the water to give a spreading consistency.

 

If you want chocolate butter icing add 1 tablespoon of cocoa with the icing sugar.

 

 

If anybody tries this recipe can you let me know how you get on with it/ I think it is a no fail one.

[Pickle]

Do you recon you could substitute buttermilk for the sour milk?

[thatswho]

Hey Pickle, I dont think it would make much difference if you used butter milk, as buttermilk is sour milk after all.