Jump to content
  • Sign Up

Recommended Posts

Soothing Throat Lozenges

These homemade lozenges are simple, easy,

and quite effective at treating a sore threat

* 1 teaspoon licorice extract powdered

* 1 tablespoon marshmallow root or slippery elm, powdered (marshmallow root is probably more palatable but slippery elm power is easy to find and just as soothing)

* 1 tablespoon red raspberry leaves, powdered

* 3 drops essential oil of lemon or 1 drop of eucylptus oil or even 1 drop of clove oil for the numbing qualities, cinnamon could be added for nice spicy sweet effect with the clove oil

* 1gram of hash oil

* Honey

* Cornstarch

Mix herbal powders together with just enough honey to make a thick goo.

Add hash oil and mix well with fork or fingers.

Pinch off small pieces, roll into balls,

then flatten slightly to form a lozenge.

 

Toss lightly in a bowl with a little cornstarch. Set to dry for 12 hours.

Store in an airtight container.

if you cant find 1 teaspoon licorice extract you could use 1 tablespoon of licorice root instead

powdered, grind fine

use a mortar and pestal

 

Cinnamon Cannapops

 

1 Cup sugar

1/3 Cup honey

3/8 Cup water

½ Dram Loranne Oils Cinnamon candy oil concentrate

½ Teaspoon Loranne Hot Chili favor booster (optional to make hotter)

½ Dram BHO cannabis oil concentrate

. Powdered sugar as needed

 

Start by extracting the cannabis oil from trim using BHO techniques. Collect raw extract and re-dissolve in 190 proof ethanol.

 

Place ethanol/raw cannabis oil mixture in 230F oil bath and add three to four drops of water. Boil while swirling jar, until bubbling ceases.

 

You can skip this step if you have well purged oil decarboxylated oil, but this step assists in eliminating any residual PET ether, with attendant flavor and decarboxylates the oil to make it orally active.

 

Add Cinnamon oil (and hot chili oil) and stir until mixed. Set aside.

 

Mix the sugar, honey, and water in a pot and place in an oil bath at 375F. Mix well while beginning warming and then cease stirring until the mixture reaches 300F.

 

Remove from oil bath and allow to cool until it reaches ~230F. Add cannabis cinnamon oil mixture and stir until mixed. Do not inhale the fumes that come off during mixing and avoid eye contact with the fumes.

 

Spoon mixture into prepared lollypop molds, or pour onto cookie sheet that has been lightly sprayed with Pam.

 

Score material in pan in ¼ grid pattern with a Pam lubricated knife as it cools.

 

Allow to cool until semi rigid, and then remove lollypops from the mold and coat them and the sheet lightly with powdered sugar to eliminate stickiness.

 

Titrate to determine dosage using ¼†scored squares.

 

These were both copied from one of Radic's posts at earthreggae.com

 

Naycha :peace:

Link to comment
Share on other sites

Butterscotch Space Pops

Ingredients:

• 1 cup sugar

• 1/3 cup corn syrup

• 1/2 cup water

• 1/4 teaspoon cream of tartar

• 1/4 to 1 teaspoon flavoring

• liquid food coloring

• 1 to 2 teaspoon(s) citric acid (optional)

• 3 tablespoons cannabis tincture

 

Cooking Instructions:

 

1. Prepare either a marble slab or an upside-down cookie sheet (air underneath the sheet will help the candy to cool faster), by covering it with parchment paper and spraying it with oil. If you're using molds, prepare the molds with lollipop sticks, spray with oil, and place them on a cookie sheet or marble slab.

 

 

2. In your pan, over medium heat, stir together the sugar, corn syrup, water, and cream of tartar with a wooden spoon until the sugar crystals dissolve.

 

 

3. Continue to stir, using a pastry brush dampened with warm water to dissolve any sugar crystals clinging to the sides of the pan, then stop stirring as soon as the syrup starts to boil.

 

 

4. Place the candy thermometer in the pan, being careful not to let it touch the bottom or sides, and let the syrup boil without stirring until the thermometer just reaches 300° F (hard-crack stage).

 

 

5. Remove the pan from the heat immediately and let the syrup cool to about 275° F before adding flavor, color, cannabis tincture and citric acid (adding it sooner causes most of the flavor to cook away).

 

 

CAUTION

Be careful! The sugar syrup is extremely hot! If you burn yourself, run cold water over your hand for several minutes, but do not apply ice.

 

6. Working quickly, pour the syrup into the prepared molds and let cool for about 10 minutes. If you're not using molds, pour small (2-inch) circles onto the prepared marble slab or cookie sheet and place a lollipop stick in each one, twisting the stick to be sure it's covered with candy. (It helps to have a friend do this since you need to work quickly.)

 

 

7. Let the lollipops cool for at least 10 minutes, until they are hard. Wrap individually in plastic wrap or cellophane and seal with tape or twist ties. Store in a cool, dry place.

 

Tips:

- Don’t have any molds? You can simply pour small circles of syrup onto a greased cookie sheet and place sticks in the middle to make pops.

 

- It’s best not to make lollipops on a rainy or humid day. Cooking candy syrup to the desired temperature means achieving a certain ratio of sugar to moisture in the candy. On a humid day, once the candy has cooled to the point where it is no longer evaporating moisture into the air, it can actually start reabsorbing moisture from the air. This can make the resulting candy softer than it is supposed to be.

 

Hard-Crack Stage

300° F–310° F

Sugar concentration: 99%

 

The hard-crack stage is the highest temperature you are likely to see specified in a candy recipe. At these temperatures, there is almost no water left in the syrup. Drop a little of the molten syrup in cold water and it will form hard, brittle threads that break when bent. CAUTION: To avoid burns, allow the syrup to cool in the cold water for a few moments before touching it!

 

From onlinepot.org.

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Restore formatting

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...

Important Information

By using the community in any way you agree to our Terms of Use and We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.