d_amo Posted September 20, 2003 Report Share Posted September 20, 2003 1. get bread2. spread butter on outside of bread3. put slice of cheese in the middle4. thow in t/s maker5. check on them fairly regularly6. rip em out when golden brown7. eat while hot works for me every time :-) butter goes on outer surfaces of bread =========== <---bread ------------------ <---cheese=========== <---bread too easy Link to comment Share on other sites More sharing options...
Tom Posted September 20, 2003 Report Share Posted September 20, 2003 Yeah, they go well with some baked beans in too, or an egg. Link to comment Share on other sites More sharing options...
Guest weekprik Posted September 20, 2003 Report Share Posted September 20, 2003 Try it using a little grated cheese on the outside of the bread, it goes all crusty yumm, Link to comment Share on other sites More sharing options...
Luke Skywalker Posted September 20, 2003 Report Share Posted September 20, 2003 Put 5 slices of good Pepperoni inside that jaffle, and you've got heaven... Link to comment Share on other sites More sharing options...
Guest Babybear Posted September 24, 2003 Report Share Posted September 24, 2003 drool ! with strawberries an fresh cream with shreaded chocklate Link to comment Share on other sites More sharing options...
white_cluster Posted September 24, 2003 Report Share Posted September 24, 2003 I bought my missus this sandwich press, & I like baking my own bread. So in winter its great sitting back and having the missus cook endless chicken, ham, cheese, tomato, and avocado sandwich's with a little bit of wholegrain mustard. Way better than them toasted sandwiches. Its getting too hot to eat toasted sandwiches these days, I prefer the missus to serve me cold chicken, lettuce, tomato, avocado, alfalfa and bean sprouts. I eat like a fucking king ...... but smell like an arse. Link to comment Share on other sites More sharing options...
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